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Description

Skirt steak is considered one of the most flavorful cuts of beef and, because there is only one inside and one outside cut per animal, it can be a rare find outside of restaurants. 

  • Pasture-Raised
  • Local, Ethical, Delectable
  • Hormone-Free and Antibiotic-Free
  • Paleo/Keto/Whole 30
Because the skirt has more connective tissue, it can have a  tough texture if not seared at a high enough temperature or if it's overcooked (keep it to temperatures medium and below). We recommend marinating the steak for at least a 30 minutes, up to overnight. This steak is fantastic in fajitas, on salads, or just as a main protein among other grilled meats and veggies.

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Wagyu Skirt Steak

$39.99

2-2.25 lb avg each
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Skirt steak is considered one of the most flavorful cuts of beef and, because there is only one inside and one outside cut per animal, it can be a rare find outside of restaurants. 

  • Pasture-Raised
  • Local, Ethical, Delectable
  • Hormone-Free and Antibiotic-Free
  • Paleo/Keto/Whole 30
Because the skirt has more connective tissue, it can have a  tough texture if not seared at a high enough temperature or if it's overcooked (keep it to temperatures medium and below). We recommend marinating the steak for at least a 30 minutes, up to overnight. This steak is fantastic in fajitas, on salads, or just as a main protein among other grilled meats and veggies.

Peeler Farms

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