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Description
Freshly kneaded dough plus house-made marinara plus hand-pulled mozzarella equals the best pizza-pie in the state of Texas. Invite your friends over and share the love!Makes 2 medium pizzas and includes:
2 Pizza Crusts, Slow Dough Bread Co.
16 oz Farmhouse Kitchen Marinara Sauce
8 oz. Fresh Mozzarella, Full Quiver Farms
Recommended cooking guidelines:
Preheat oven to 400-425 degrees. Add sauce, cheese and toppings to your dough round. Bake 12-15 minutes or until crust is golden brown and cheese is bubbling.
Got a pizza stone? Preheat your oven & pizza stone to 500 degrees and cook for 8-10 minutes or until crust is brown and cheese is bubbling.
Oven times may vary.
What's inside
Marinara Sauce, 16 oz - Default: 1 - Max: 1Pizza Crust, 10 inch, 2 pack - Default: 1 - Max: 1
Mozzarella Cheese, 8 oz - Default: 1 - Max: 1
Freshly kneaded dough plus house-made marinara plus hand-pulled mozzarella equals the best pizza-pie in the state of Texas. Invite your friends over and share the love!
Makes 2 medium pizzas and includes:
2 Pizza Crusts, Slow Dough Bread Co.
16 oz Farmhouse Kitchen Marinara Sauce
8 oz. Fresh Mozzarella, Full Quiver Farms
Recommended cooking guidelines:
Makes 2 medium pizzas and includes:
2 Pizza Crusts, Slow Dough Bread Co.
16 oz Farmhouse Kitchen Marinara Sauce
8 oz. Fresh Mozzarella, Full Quiver Farms
Recommended cooking guidelines:
Preheat oven to 400-425 degrees. Add sauce, cheese and toppings to your dough round. Bake 12-15 minutes or until crust is golden brown and cheese is bubbling.
Got a pizza stone? Preheat your oven & pizza stone to 500 degrees and cook for 8-10 minutes or until crust is brown and cheese is bubbling.
Oven times may vary.