Description

Soft and supple. Slightly sweet. Great for toasting and slathering with jam.

We recommend:
  -Makes the very best PB&J
  -Family-friendly sandwich bread

Slow Dough Bread Co. focuses on artisanal bread baking without chemicals or preservatives. Relying on family traditions and techniques learned in Paris, Stockholm and Hanover, Slow Dough maintains respect for the process by adhering to varying fermentation times, and mastering different levels of acidity for balanced, sweet and creamy flavors. While commercial bakeries tend to speed up the process, Slow Dough believes in the natural processes, the bread of our ancestors, and bread with much more flavor.

INGREDIENTS: Wheat Flour (wheat), Water, Whole Milk (milk), Unbleached Unbromated Enriched Artisan Bread Flour (Wheat Flour, Malted Barley, Flour, Niacin, Iron(reduced), Thiamine Mononitrate, Riboflavin, Folic Acid) (wheat), Butter (Cream, Natural Flavorings) (milk), Sugar, Sea Salt, Yeast, Dough Conditioner (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Natural Enzymes)(wheat). CONTAINS: WHEAT, MILK