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Description
In this Louisiana-Creole inspired meal, wild-caught shrimp and vegetables are simmered in a decadent etouffee sauce. Enjoy the smothered shrimp with carrots, celery, & spinach topped with steamed white rice and dashes of Farmhouse Kitchen's hot sauce to balance the rich flavors with a little vinegar tang and peppery spice.Dairy Free & Nut Free. Prep Time: 15 minutes, Cook Time: 30 minutes, Ingredients: Wild-caught Gulf Shrimp, Etouffee Sauce (chicken stock, sunflower oil, flour, onion, garlic, green onion, kosher salt, Crystal hot sauce), Shrimp Boil Spice (mustard powder, smoked paprika, cayenne pepper, coriander, granulated garlic, granulated onion, lemon pepper, celery seed, salt),White Rice, Celery, Spinach, Carrots
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Louisiana Shrimp & Veggie Etouffee Meal Kit
$29.99
serves 2 ($12.49/serving)
In this Louisiana-Creole inspired meal, wild-caught shrimp and vegetables are simmered in a decadent etouffee sauce. Enjoy the smothered shrimp with carrots, celery, & spinach topped with steamed white rice and dashes of Farmhouse Kitchen's hot sauce to balance the rich flavors with a little vinegar tang and peppery spice.
Dairy Free & Nut Free. Prep Time: 15 minutes, Cook Time: 30 minutes, Ingredients: Wild-caught Gulf Shrimp, Etouffee Sauce (chicken stock, sunflower oil, flour, onion, garlic, green onion, kosher salt, Crystal hot sauce), Shrimp Boil Spice (mustard powder, smoked paprika, cayenne pepper, coriander, granulated garlic, granulated onion, lemon pepper, celery seed, salt),White Rice, Celery, Spinach, Carrots
Dairy Free & Nut Free. Prep Time: 15 minutes, Cook Time: 30 minutes, Ingredients: Wild-caught Gulf Shrimp, Etouffee Sauce (chicken stock, sunflower oil, flour, onion, garlic, green onion, kosher salt, Crystal hot sauce), Shrimp Boil Spice (mustard powder, smoked paprika, cayenne pepper, coriander, granulated garlic, granulated onion, lemon pepper, celery seed, salt),White Rice, Celery, Spinach, Carrots
Dairy Free & Nut Free
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$34.99
Serves 2-3 People Weekly
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$12.50/serving