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Description
Baked fresh daily in Austin, Tx, this hand-crafted sliced sourdough from Easy Tiger uses only the finest artisan flours to create its superior flavor. It’s their take on traditional “white bread” making it great for everyday use and perfect for sandwiches and grilled cheese. For a 2-3 day shelf life, store at room temperature in the open air or left in the paper bag. Leftovers can be frozen (never refrigerated!!). Just wrap tightly in plastic or foil, then defrost fully while still wrapped. Ingredients: unbleached wheat flour, whole spelt flour, whole rye flour, water, salt. Made with a natural starter.0
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Easy Tiger Sourdough, Sliced
$7.99
Baked fresh daily in Austin, Tx, this hand-crafted sliced sourdough from Easy Tiger uses only the finest artisan flours to create its superior flavor. It’s their take on traditional “white bread” making it great for everyday use and perfect for sandwiches and grilled cheese. For a 2-3 day shelf life, store at room temperature in the open air or left in the paper bag. Leftovers can be frozen (never refrigerated!!). Just wrap tightly in plastic or foil, then defrost fully while still wrapped. Ingredients: unbleached wheat flour, whole spelt flour, whole rye flour, water, salt. Made with a natural starter.
Easy Tiger Bakery
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Easy Tiger BakeryEasy Tiger Bakery begins with artisan flour from select wheat and whole grains are grown and milled in Texas, and our bakers prepare our starters and dough following Old World traditions. Pastries are made with unbleached flour from select wheat, cultured high-fat butter, imported fine chocolate and other pure ingredients free of preservatives or artificial additives. Head Doughpuncher David Norman has spent more than 30 flour-dusted years at some of the country's best bread bakeries from Seattle to NYC, launching Easy Tiger's renowned Bake Shop program in 2012. His debut cookbook, Bread on the Table, is now available where books are sold.
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