Description

Even with a murky origin story and speculative claims to ownership, King Ranch Casserole has remained close to our Texan hearts as our favorite casserole for over 50 years. Farmhouse Kitchen pays homage to this comfort food classic with their rendition featuring hand-pulled morsels of heirloom chicken layered with tangy cheese and corn tortillas. Ditching the thick condensed soups for a freshly made butter roux, the casserole is held together by a creamy house made sauce with bold Tex-Mex spices, poblano peppers, lime juice, and a swirl of sour cream. With each bite, you'll be reminded of why this is The King of Casseroles. 

As a quick heat & eat option, King Ranch Casserole is perfect for weeknights paired with a crisp salad, beans & rice. Be the hero at your next family gathering or potluck when you arrive with this crowd-pleaser in hand. Serves 4.

Instructions: Keep frozen. Thaw in refrigerator overnight. Remove lid. Heat in a 350°F degree oven for 35-45 minutes or hot and bubbling around the edges (165°F).

Ingredients: Corn Tortillas, Pasture-raised Chicken thighs, Cheddar Cheese, King Ranch Sauce (butter, yellow onion, green bell pepper, poblano pepper, San Marzano tomatoes, garlic, all purpose flour, ancho powder, cayenne pepper, oregano, cumin, chicken stock, black pepper, salt, lime juice, heavy cream, sour cream) (Nut Free. Contains Gluten & Dairy inclusive ingredients)

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