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Description
As a staple of the Texan diet, the breakfast taco doesn't need much introduction. It's the fuel for our mornings and sometimes even lunch and dinners, too! While you can find them nearly anywhere, making them at home ensures everything is fresh and tastes just how you like it. With this bundle, cook up a breakfast of warm flour tortillas wrapped around fluffy eggs and crispy bacon, plus a spoonful of local favorite Jaime's hot red salsa. Great for breakfast for one, meal prep for the week and treating the whole family to weekend brunch.
Makes up to 10 tacos. Tacos can be prepared in single portion and smaller batches, if desired.
Click over to the Recipe tab for cooking instructions.
Includes:
- 20 count Flour Tortillas
- 1 dozen Local Pasture-raised Eggs
- 16 oz Jaime's Hot Red Salsa
- 12 oz Dry Rubbed Pecan & Peach Wood Smoked Pork Bacon
You will need:
- Salt and Pepper
- Butter or Oil
- Milk, Cream or Dairy Alternative
- Cheese, Avocado, Cilantro, Limes and other desired toppings
Hands on Time: 10 minutes; Total Time: 15 minutes
What's inside
Uncured Denver Bacon - Default: 1 - Max: 1Local Pasture Raised Chicken Eggs - Default: 1 - Max: 1
Jaime's Hot Red Salsa - Default: 1 - Max: 1
6" Flour Tortillas, 20ct - Default: 1 - Max: 1
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What's Inside
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Classic Breakfast Taco Bundle
$28.99
serves 10 ($2.89/serving)
As a staple of the Texan diet, the breakfast taco doesn't need much introduction. It's the fuel for our mornings and sometimes even lunch and dinners, too! While you can find them nearly anywhere, making them at home ensures everything is fresh and tastes just how you like it. With this bundle, cook up a breakfast of warm flour tortillas wrapped around fluffy eggs and crispy bacon, plus a spoonful of local favorite Jaime's hot red salsa. Great for breakfast for one, meal prep for the week and treating the whole family to weekend brunch.
Makes up to 10 tacos. Tacos can be prepared in single portion and smaller batches, if desired.
Click over to the Recipe tab for cooking instructions.
Includes:
- 20 count Flour Tortillas
- 1 dozen Local Pasture-raised Eggs
- 16 oz Jaime's Hot Red Salsa
- 12 oz Dry Rubbed Pecan & Peach Wood Smoked Pork Bacon
You will need:
- Salt and Pepper
- Butter or Oil
- Milk, Cream or Dairy Alternative
- Cheese, Avocado, Cilantro, Limes and other desired toppings
Hands on Time: 10 minutes; Total Time: 15 minutes
Farmhouse Delivery
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