Description

Sweet, tart, and spoonabley thick, plus it's packed with probiotics. Mother Culture starts with raw milk from Miller Farms and follows traditional minimalist practices to make the best yogurt in Texas. Naturally great for your health and, well, really dang delicious.

We recommend:
  -This makes for a decadent but health-forward breakfast - top with nuts, granola, or fruit
  -Sweet enough to satisfy an after-meal sweet tooth

Mother Culture makes premium cultured dairy products made from locally sourced grass-fed cream top milk. Rich in enzymes and nutrient-rich healthy fats, the incredible texture of their Greek yogurts are unparalleled. They stand apart from the crowd by utilizing a slow, low-heat pasteurization technique which allows the milk to maintain its molecular structure and the probiotics to thrive.